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Enfield Restaurants Restaurant in Enfield
 
  ADDRESS:
88-90 CHASE SIDE
ENFIELD
MIDDLESEX
EN26NX
  MAIL:info@enzosristorante.co.uk
TEL: 020 8363 6974
FAX: 020 8367 1721
 

LUNCH: Mon-Fri 12pm-3pm
DINNER: Mon-Sat 6pm-11.30pm

   Enfield Entertainment
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Special Events

PROMOTIONS l VALENTINES l MOTHERS DAY l EASTER l XMAS & NEWS YEAR l WEDDINGS & SPECIAL OCCASIONS

Monday to Friday
Set Price
 
 Main Course   £ 8.95          Two Courses   £12.95        Three Courses  £15.95
 
 
Lunch served Monday to Friday
12.00 pm - Last Orders 2.30 pm

Dinner Served Monday to Thursday
6.00 pm - Last Orders 10.30 pm
 
STARTERS

Soup of the Day

Warm
Goats Cheese on Beetroot Mouse

Pan Fried Mediterranean Sardines with Salsa Verdi and Lemon
 


 

MAIN COURSE

Lamb Rump Roasted, Olive Mash and Sweet Pepper Sauce

Fresh Salmon Plain Grilled With Mixed Italian Salad & New Season Potatoes
 
Risotto of Fresh Asparagus with Grana Padano Parmesan Wafer and Rocket Green Salad
 
Chicken Breast With Mustard White Wine Sauce with side of Broccoli
 
Quill Penne Pasta With Classic Italian Sauce
Carbonara
Pesto
Amartricana
Tomato and Basil


DESSERTS

Tiramisu

Italian Cheese

Affogato Al Cafe
 

Families And Children Always Welcome

Please note some dishes may contain traces of nut 
An optional 10% service charge will be added
This special menu is not available with other promotions.  8/08


 Group Party Menu

 £22.50 per person

Starter

A Choice Of The Following

Calamari Saporiti
Deep Fried Squid with Caper Mayonnaise

Insalata Mozzarella Caprese [V]
Salad of Mozzarella and Tomato with Basil

Avocado Con Gamberetti
Avocado with Prawns in Pink Cocktail Sauce

Zuppa Di Minestrone [V]
Home Made Fresh Vegetable Soup

Fughi Sottofritti [V]
Deep Fried Mushrooms with Garlic Dip


Main Course

A Choice Of The Following

Pollo Con Funghi E Estaragon
Breast of chicken with mushroom & tarragon cream sauce
 
Penne Con Pomodoro Pesto E Rucola
Quill pasta with pesto, rocket & tomato sauce
 
Agnello Brasato Con Menta E Rosmarino
Braised shank of lamb with rosemary and minted red wine sauce
 
Manzo Con Salsa Mostarda
Rib eye steak with grain mustard & thyme sauce
 
Salmone Con Salsetta Di Asparagi
Steamed salmon fillet with white wine asparagus & chive cream sauce

All main course dishes include two fresh vegetables of the day


Dessert & Coffee

Gelato Misto
Trio of Italian ice cream

Profiterols Al Cioccolato
Profiteroles with chocolate sauce

Tiramisu
Sponge biscuits with coffee and creamed mascapone cheese

Insalata Di Frutta Fresca
Exotic fruit salad

Please note some dishes may contain traces of nut  08/08
An  optional 10% service charge will be added
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